STOCK THE UK’S LEADING BRAND OF FROZEN FAST FOOD BREADS IN FOODSERVICE

Products

About Us

Sectors

QUALITY

Authentic American texture using our patented sponge & dough method to create soft and spongy breads

TIME & MONEY SAVING

Pre-sliced, thaw & serve to save your kitchen time and be flexible to demand whilst minimising waste

RANGE

Quality fast food breads from gourmet buns to classic seeded buns, floured baps, hot dog and deli rolls

TOP AMERICANA PRODUCTS

BRIOCHE BUN

72 g weight per piece

SEE PRODUCT

GRILL MARKED BURGER BUN

77 g weight per piece

see product

GOURMET BURGER BUN

89 g weight per piece

see product

SEEDED BRIOCHE BUN

72 g weight per piece

see product

SECTORS WE SUPPLY

We have a product for every menu across all sectors. Find our recommended products and insights for your sector

PUBS & RESTAURANTS

QUICK SERVE RESTAURANTS, TAKEAWAY AND FAST FOOD

WHOLESALE, CASH & CARRY AND FOODSERVICE

Part of Lantmännen Unibake

Present on all continents, Lantmännen Unibake is a global leader in bakery products. We are a nation of bakers - both proud to build on the tradition of bread to match the lifestyle trends of the 21st century and humble to the fact that we are part of a history that is as old as civilization itself.

Swedish Lantmännen is founded on the knowledge and values acquired through generations of farmers.

Learn more about Lantmännen Unibake

Inspiration and Insights

Street Food, the latest trend to put on your burger menu

Journey with us across Asia, where we explore the latest Japanese, Korean and Chinese street food trends. Discover our new burger recipes, inspired by these on-trend flavours.

Let's Go!

A gourmet burger journey across the USA - Bun Voyage!

Journey with us across the USA, from California to Florida and discover our new American trend inspired burger recipes, created by BBQ specialist, DJ BBQ…

Let's Go!

DJ BBQ Collab

BBQ specialist and burger lover, DJ BBQ (aka Christian Stevenson) has joined forces with Americana to review current burger trends and applications and provide his take on how outlets can deliver exceptional gourmet burger options.

LEARN MORE

An appetite for vegan or plant-based dishes

With vegan menu options now a mainstream choice for vegans, flexitarians and meat-eaters alike, operators need to give as much thought to plant-based dishes as their meaty counterparts.

Learn More!