Salmon and Sour Cream Slaw Burger
Preparation time
20 minutes
Serving
Serves 10 People
Preparation time
20 minutes
Serving
Serves 10 People
Ingredients
- 10 pcs Glazed Bun
- 10 pcs Grilled Salmon Filet (200g)
- 150ml Sour cream
- Salt & Pepper
Fresh Coleslaw:
- 400g cabbage (red & white)
- 2 Spring onions
- 1 Cucumber
- 50g Chopped parsley
- 300ml Sour cream
- Season with freshly squeezed lemon or lime
Method
Preparation time
20 minutes