Salmon and Sour Cream Slaw Burger

Preparation time

xx minutes

Serving

Serves 10 People

Preparation time

xx minutes

Serving

Serves 10 People

Ingredients

  • 10 pcs Glazed Bun
  • 10 pcs Grilled Salmon Filet (200g) 
  • 150ml Sour cream 
  • Salt & Pepper

Fresh Coleslaw:

  • 400g cabbage (red & white)
  • 2 Spring onions 
  • 1 Cucumber
  • 50g Chopped parsley
  • 300ml Sour cream 
  • Season with freshly squeezed lemon or lime

Instructions