Grill Marked Vegan Brioche Style Bun
82 g weight per piece
A full baked, fully sliced, brioche style burger bun finished with an attractive glaze and instagrammable grill marks. Approximately 4.5 inches in diameter. The perfect burger bun to add value to a burger menu and create a premium offering without going full Brioche. Perfect for pubs, restaurants, or quick serve restaurants, fast food and burger outlets.
- Soft and spongy burger buns produced using our signature sponge and dough technology.
- Pre-sliced to save time in the kitchen.
- Supplied frozen, simply thaw & serve within 1 - 2 hrs. Helping you minimise waste and continue to maximise quality.
- Registered with the Vegan Society and Halal certified.
- The ideal gourmet burger bun for pubs, restaurants, or premium quick serve restaurants and burger
Ingredients
WHEAT Flour (with Calcium, Iron, Niacin and Thiamin), Water, Sugar, Yeast, Vegetable Oils (Palm and Rapeseed), Glaze (Water, Vegetable Protein, Sunflower Seed Oil, Dextrose, Maltodextrins, Maize Starch), Salt, Flavouring, Dextrose, Emulsifier (E472e), Colour (E160aiii), Rapeseed Oil, Flour Treatment Agent (E300).Allergen Information
Contains allergens:
- Cereals containing gluten
- Wheat
May contain traces of:
- Sesame seeds
Storage & Handling
Can be stored until the best before date if stored at -18oC or below. Once defrosted, store in a cool dry place in a sealed bag and use within 2 days. Do not store defrosted products at chilled temperatures as this will accelerate staling. DO NOT REFREEZE ONCE DEFROSTED.
Remove the packs required from the box and lie flat. Allow to defrost at room temperature for approximately 1 hour.
| Country of Origin | United Kingdom |
|---|---|
| Manufacturer | United Kingdom |
| Shelf life (months) | 365 |
| GTIN | 05038910008910 |
Nutrition
| Nutrition per 100g | |
|---|---|
| Energy, kcal | 255 kcal |
| Energy, kJ | 1078 kJ |
| Fat | 3.37 g |
| Fat of which is saturated acids | 1.22 g |
| Carbohydrate | 49.2 g |
| Carbohydrate of which suga | 6.57 g |
| Fibre | 2.77 g |
| Protein | 8.39 g |
| Salt | 0.79 g |
| NutrientSodium | 310 mg |
